Freeze Dried Beef Chunks (Real Meat)

Beef with Black Beans & Rice
1 cup Augason Farms Black Turtle Beans
2 tablespoons oil
1 cup Augason Farms Freeze Dried Beef Chunks, rehydrated
1 cup chopped onions
1 cup chopped bell peppers
2 cloves garlic, minced
1 tablespoon lemon juice
1 tablespoon mustard, prepared
1 teaspoon chili powder
2 tablespoons soy sauce
Dash cayenne pepper
1 cup tomato sauce
3 cups hot cooked rice

Soak and cook beans according to directions on package. Heat oil in large skillet over medium heat. Add beef, onions, green pepper, and garlic; sauté until tender. In a small bowl combine lemon juice, mustard, chili powder, soy sauce, and cayenne with a small amount of tomato sauce and whisk until thoroughly blended. Stir in remaining tomato sauce, add to meat mixture. Add beans and cook for 20 minutes, or until flavors are well blended. Serve with hot cooked rice.

Black Bean Beef Burgers
3/4 cup Augason Farms Black Turtle Beans
2 cups Augason Farms Freeze Dried Beef Chunks, rehydrated
1 large egg – beaten
1 cup cheddar cheese – shredded
1/3 cup seasoned bread crumbs
1/2 teaspoon garlic powder
8 wheat hamburger buns

Soak and cook beans according to directions on package. Mash beans and meat slightly with a fork. Add  egg, cheese, bread crumbs, and garlic powder. Mix well. Shape into 8 patties. Grill over medium-high heat 4 to 8 minutes per side. Serve on buns with favorite burger toppings.
 

Write a review